Baking Spatula (Made in Korea)

Seamless silicon spatula

#useful #silicon

Spatula is one of the most basic tools in baking.

Thus, using the right spatula makes a lot of difference to your experience. These small/large silicone spatulas are my favourite - and I use them all the time on a daily basis.

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US$3.99US$9.99

[Hanbit Recommends]

Seamless Baking Spatula (Made in Korea)

① Food Grade Silicon
The spatula can be used in temperatures of -40℃~220℃ which is perfect for baking.

② Seamless design - white colour
As a chef I much prefer white coloured spatulas as I can more accurately gauge the ingredients that I am working with. The seamless design helps with the structural rigidity as well as being superior from a sanity perspective.

③ Made in Korea
This product is made in Korea.

④ Perfect length (19.5cm / 28.5cm)
The two spatulas have perfect lengths that complement each other. I strongly recommend you to use them in pairs.

⑤ Slightly bendy
The spatulas are slightly bendy and not completely rock solid which helps when folding/mixing ingredients.

DETAILS

Further Details

Size: Small

There are lots of brownie recipes out there but difficult to find a really good one. Well, here it is.

Size: Large

This course covers 5 different flavours with different techniques.

Small & Large

There are lots of brownie recipes out there but difficult to find a really good one. Well, here it is.

Different flavours and techniques

This course covers 5 different flavours with different techniques.

Hanbit Cho

CEO & PASTRY chef

Hanbit is the CEO of Sugar Lane Baking Academy based in Seoul, Korea. As a pastry chef, his mission is to make baking more enjoyable – both for homebakers and professionals. This is being achieved through his baking academy in Seoul where he has taught more than 2500 students over 6 years.