Q&A

Ask course related questions and they would be answered by the chef.

Please ask questions

Although the course is designed to provide enough information and guidance, there will be times when you head into a wall. Then don’t hesitate to leave questions – we are happy to help!

Pls state your name & course.

Pls be specific with your questions.

"Secret" button controls the visibility.

Questions will be answered within 24hrs.

Total 15
Number Status Title Author Date Votes Views
Notice 답변대기
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Please leave any questions related to the course you are enrolled in!
관리자 | 2022.09.25
관리자 2022.09.25 0 121
7 답변대기
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Mini Basque Cheesecake (depth of pan)
Rhodora Macaraeg | 2022.11.14
Rhodora Macaraeg 2022.11.14 0 31
Re:Mini Basque Cheesecake (depth of pan)
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관리자 | 2022.11.14
답변대기 관리자 2022.11.14 0 31
6 답변대기
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Chocolate shortcake-ingredient substitute
Ting | 2022.11.07
Ting 2022.11.07 0 46
Re:Chocolate shortcake-ingredient substitute
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관리자 | 2022.11.14
답변대기 관리자 2022.11.14 0 33
5 답변대기
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Certificate
Narita So | 2022.10.08
Narita So 2022.10.08 0 71
Re:Certificate
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관리자 | 2022.10.08
답변대기 관리자 2022.10.08 0 72
4 답변대기
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Equiptment
Tracy | 2022.10.08
Tracy 2022.10.08 0 81
Re:Equiptment
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관리자 | 2022.10.14
답변대기 관리자 2022.10.14 0 55
3 답변대기
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Secret jessica_antonius@hotmail.com
jessica_antonius@hotmail.com | 2022.10.06
jessica_antonius@hotmail.com 2022.10.06 0 2
Re:jessica_antonius@hotmail.com
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관리자 | 2022.10.07
답변대기 관리자 2022.10.07 0 59
2 답변대기
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Secret Payment issue
Katy | 2022.09.29
Katy 2022.09.29 0 2
Re:Payment issue
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관리자 | 2022.09.29
답변대기 관리자 2022.09.29 0 74
1 답변대기
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how to transfer previous purchase of class
jazzicazhou@gmail.com | 2022.09.29
jazzicazhou@gmail.com 2022.09.29 0 92
Re:how to transfer previous purchase of class
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관리자 | 2022.09.29
답변대기 관리자 2022.09.29 0 103
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